Themes on Tourism, Recreation and Leisure:
Proceedings from the 1st International Conference on Tourism, Recreation, and Leisure
Edited by Gregory T. Papanikos
ISBN: 960-86755-0-2, 272 pages, Softcover
First published in 2000 by ATINER
Price: Paperback: 40€ (It includes Shipping and Handling)
Table of Contents
|
Introduction |
|
i |
|
I. MANAGEMENT AND PLANNING IN
TOURISM |
|
1 |
|
1.
Aileen Harrison, Oxford Centre for
Tourism & Leisure Studies, Oxford Brookes University, Tourism Planning and
Development: a Multi-disciplinary and Multi-level Framework for Decision
Makers |
|
3 |
|
2.
Athanasios Kriemadis, University of
Thessaly, Implementation
of Total Quality Management in the Hotel Industry |
|
13 |
|
3.
Georgios Hamakos, University of Aegean, Quality Upgrade on the
Tourist Product of Greece through the Re-planning of Hotels and Similar
Establishments towards Quality, by Following up-to Date Quality Standards and
Tourist – Consumer Demands |
|
21 |
|
II. STRATEGIC CHALLENGES IN
TOURISM |
|
31 |
|
4.
Athanasios Kriemadis, University of
Thessaly, Developing
and Evaluating a Customer Oriented Strategy for the Hotel Industry |
|
33 |
|
5.
Dr. Eleni Delivani, Dr. Christos Nikas, Tourism – Led Growth:
a Possibility for the Less Favoured Regions of the European Union |
|
41 |
|
6.
George Katsouris and Vlassis
Stathakopoulos, Athens University of Economics and Business, Hotels and Internet in
Greece |
|
55 |
|
III. QUALITY, LEISURE AND CULTURE IN TOURISM |
|
61 |
|
7.
Paris Tsartas, Th. Stavrinoudis,
University of Aegean, Tourism and Leisure: Relations and Future Trends |
|
63 |
|
8.
Christos Petreas, Tourism Destination
Quality: Is it Feasible – Is it Possible? How, in Greece? |
|
73 |
|
9.
Aristidis Katerinopoulos, TEI of Epirus, The Role of Technology
for the Hospitality Industry. Present and Future |
|
85 |
|
10. Philippe Brunet and Christos Petreas, Potential for
Speleological Tourism in Greece: an Example of Application of new
Technologies in Alternative Tourism Forms |
|
95 |
|
IV. ECONOMICS AND TOURISM |
|
107 |
|
11. Christos Akrivos, University of Piraeus, Who become General
managers in the Tourism Industry? An International Approach |
|
109 |
|
12. Evangelos Christou, TEI of Thessaloniki,
and Marianna Sigala, University of Surrey, Exploring the Performance of
Service Quality and TQM in the Tourism Industry: the TOURQUAL Model |
|
129 |
|
13. Antonis Klidas, Tilburg University, Empowerment of Hotel
Employees across Borders and Cultures: An Integrated Conceptual Approach |
|
149 |
|
14. Paraskevas A.
(Oxford Brookes University), Bowen D. (Oxford Brookes University), Wickens
Evg. (Buckinghamshire Chilterns University College), Hemmington N.
(Bournemouth University), Dream on but Realise the
Basics: Insights from Visitor Satisfaction – Case Study Millennium Dome,
London |
|
163 |
|
15. Panayota Dionyssopoulou and Gerassimos
Zacharatos, University of the Aegean, The Value Added Tax on Tourism as
an Issue of European Union Policy |
|
177 |
|
V. ALTERNATIVE
TOURISM |
|
185 |
|
16. Vasilis Angelis and Eleftherios Katarelos,
University of the Aegean, Alternative Forms of Tourism: the Case of Chios Island |
|
187 |
|
17. Sophia Anastasiou, TEI of Epirus, Prospects and Directions
of Alternative Tourism Activities in Hellas |
|
205 |
|
18. Teresa Ananiadis, BCA Business Studies, An Analysis of the
Convention Market in Greece |
|
209 |
|
19. Sesi Karagiannidou, Athens, the Cultural
Center of the Balkans? |
|
229 |
|
20. Stephen Ball and Peter Giakoumis,
Sheffield Hallam University, How Powerful are Tourists’ National – culture Attitudes
in the Tourism and Hospitality Industry? |
|
241 |